HOT BUFFET

£21 per person

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Beef Bourguignon with Dauphinoise Potatoes

Chicken & Chorizo Tray Bake with Root Vegetables & Mini Roast Potatoes

Pork & Chorizo Cassoulet with Rice

Masala Chicken Curry with Rice & Sag Aloo

Chilli Con Carne with Rice & Nachos

BBQ Pulled Pork with Mac ‘n’ Cheese & Corn on the Cob

Jerk Chicken Drumsticks with Loaded Fries (marinara sauce, mozzarella & cheddar) & Corn on the Cob

Salmon en Croute with New Potatoes & Seasonal Vegetables (P)

Salmon & Crab Fish Cakes with Cream Cheese stuffed Mushroom (P)

Aubergine Parmigiana with Garlic Bread (V)

Vegetable Stew with Herb Dumplings (V)

Vegetable Thai Green Curry with Rice (V)

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All dietary requirements can be met.

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